Chef’s Special

Served with rice (Substitute with brown rice, sticky rice, or rice noodles add 50¢)

Sesame Chicken

11.95                

Fresh chicken deep-fried, sauteed with broccoli and carrots in sweet and sour sauce, served with sesame seeds.

Crispy Chicken

10.95

Marinated chicken deep-fried until crispy, served with a side salad, steamed rice, and sweet and sour sauce.

Crispy Chicken Basil

11.95

Crispy chicken sauteed with onions, bell peppers, mushrooms, carrots, and sweet basil leaves in chef’s special hot basil sauce served with steamed rice.

Himapran Crispy Chicken

11.95

Crispy chicken sauteed with roasted cashew nuts, mushrooms, pineapples, onion, carrot, scallion, and bell pepper in house chili sauce served with steamed rice.

Kra-Pow & Fried Egg

(Minced Chicken)

12.95

Minced chicken with bell pepper and fresh basil in basil sauce with a fried egg on top.

 Wild Boar Basil

11.95

Tender pork pan-fried with eggplants, mushrooms, bamboo shoots, string beans, bell pepper, and basil leaves in spicy basil sauce.

Chicken Teriyaki

12.95

Grilled chicken in teriyaki sauce served on top with stir-fried mixed vegetables and sesame seed.

Crispy Chicken Paradise

11.95

Crispy chicken, bell pepper, pineapples, scallions, sauteed in sweet and sour sauce.

Superior Duck

19.95

Crispy boneless roasted half-duck with broccoli and mango with special sauce, topped with crispy basil leaves.

Salmon Teriyaki

15.95

Grilled salmon in teriyaki sauce, served on top stir-fried vegetables and sesame seed.

Tamarind Duck

19.95

Crispy boneless roasted half-duck with fresh ginger, baby corn, broccoli, pineapples, carrots, and bell pepper in a homemade tamarind sauce.

Mango Duckling

19.95

Crispy boneless roasted half-duck with assorted vegetables in house mango curry sauce.

Hot Chilli Duck

19.95

Crispy boneless roasted half-duck with bell pepper and onion served on top with the chef's special sauce.

Mango Fishing

17.95

Crispy fillet fish with assorted vegetables in house mango curry sauce.

Hot Chili Fish

15.95   

Crispy fillet fish with bell pepper and onion served

on top with chef’s special sauce.

Kra-Pow Pla

15.95

Crispy fillet fish with bell pepper, onion, basil leaves in basil sauce.

Pla Neung Ma-Now

19.95

Steamed whole red snapper with lime, garlic, and chili.

Pla Tod Kra-Tiam

18.95

Fried whole red snapper topped with garlic and pepper.